Mark Meyer Backer #34 kickstarter

@Jack Can you suggest in what way adjusting the clamp on the tube can change the overcarbonation of the beer? Also, the video shows how to deal with lack of carbonation, not overcarbonation, so ni...

When I invested in the original kickstarter I selected and paid for a premium package that was to include 4 additional cylinders for the express purpose of being able to brew and store beer rather ...

@JEFF Hi Jeff, try to use the card again when your current batch is done, reach out to support@igulu.com if you run in to trouble unlocking master mode.

So did I screw up my card? I am in the middle of a ferm, and I recieved my card. I tryed to install the card, with no luck. It says the card is one use. I have a few more days on this ferm. Is the ...

Unfortunately, the app is still in development stage, so you might have trouble connecting it at the moment, and the team is working on it, but you are still going to be able to start the brewing m...

When is the phone app going to be on the PLAY STORE? I've tried the QR code download, and no matter how many different ways I attempt to login/register...it gives me errors. A properly vetted/app...

Would love the ability to use this product to bottle from keg. Perhaps with an attachment that would work with the "last straw" bottling product or something similar!

The normal pressure range inside the fermenter is 0-29psi, if the pressure is too high, the machine will alert you, and then you can manually release the pressure by loosing the tube. This is becau...

@Jack --- right, my question isn't about safety but just about optimizing quality of the final brew.  I'm wondering if manually lowering pressure during the brew process and not allowing it to...

The machine is equipped with dual safety valves—one manual and one built-in for automatic release if pressure gets too high. If a customer's pressure reads around 38psi without an alert from ...

@Jack thanks for these ranges --- will pressure likely drop during the cold crash during the final 3 days of this current brew cycle or will I need to manually release pressure to get it down to a ...

For Pale Ales, ending pressure range 7-13 psi. For Amber Lagers, ending pressure range 10 to 14 psi. For Bavarian Wheat, range 15-20 ending psi.

@Jack Thanks for the reply, Jack --- regarding this advice: "To avoid over-carbonation of beer and excessive foam during tapping, it is also recommended to gently lift the pressure relief valve du...

During fermentation, psi sometimes can go as high as 37 psi, and there is a pressure sensor on the mainboard inside the machine to detect pressure, so the gas pipe must be connected in order to det...

If you like to check on the update of your machine for your region, pls email us crowdfunding@igulu.com with your info. thank you!

Please check the Co2 connection valve to see if that might be the issue, video link is below: https://youtu.be/0BVxckr8z_g

Unfortunately, the app is still in development stage, so you might have trouble connecting it at the moment, and our team is working on it, but you are still going to be able to start the brewing m...

Ky L indiegogo contribution ID 517 10/4/2016

Would love the ability to use this product to bottle from keg. Perhaps with an attachment that would work with the "last straw" bottling product or something similar!