@April I haven't received mine, either. Indiegogo Contribution ID: 130 Contribution Date: June 28, 2016
@April I haven't received mine, either. Indiegogo Contribution ID: 130 Contribution Date: June 28, 2016
@Admin #875 IndigogoW van den Boogaard
@Jack still hoping for a reply to my question of how to actually control the CO2 pressure manually? I can bleed CO2 out of the keg, but it will autmattically re-pressurize with the CO2 cannister. ...
I would love to have the option to use less plastic. A stainless steel keg upgrade in the same shape would be awesome.
All, I've fermented 3 batches so far, so I was surprised on this last batch (Bavarian wheat) that the recipe temp stages and the actual holding temp isn't aligned... Is this a F1 issue or a recipe...
I started at batch running at 73.5 F for 8 days and at 35.5 F cold crash for 3 days. Added 1/4 Citra hops and 1/5 mangrove jack cider yeast. Used two 64oz pressed unfiltered honey crisp apple juice...
Current is for Android. Will you have iOS version?
After 14 days. My first brew just complete. But first pour is all foam. I don't havce CO2 installed. But the screen shows it is CO2. Should I change it to Air instead?
thankyou i will do that..
I had the same issue with mine. I brewed 2 batches and went batch 2 finished it would not stay cold. Igulu was quick to help troubleshoot and eventually send me a replacement. The replacement just ...
When I finished lager fermentation I had plenty of foam. Took top off released pressure to nine pounds. You can see co2 pressure on handle screen. I backed off co2 lever on back of machine. Monitor...
@April Thank you for those specs! Would you be able to tell me the material as well? Silicone, Vinyl, PVC, or something else?
Hi david, please email your current address and order info to support@igulu.com We are still sorting out the shipping issues to australia. we are expecting to be able to ship within...
@Christopher We would suggest a day or two. but you can taste the beer and see how you like it first.
@Ryan The outer diameter is 7mm, the inner diameter is 4mm, and the length is 270mm
Did you see my post titled "Reduced foam pour - my technique" ? It may have some more info for you. I agree it is difficult to find these critical details!
I have unlocked master mode, and I have just completed a second brew. I would like to lower the serving pressure to experiment with lower foam pours. Is it actually possible to do this at this sta...
Alot of basic questions should be somewhere online or in videos. When the fermenting is done the temp isnt able to change. there is a stop button on the second slide but when you click...
@Sean thanks for all the info. everyone says turn off the co2 and release some of the pressure but no one says what to take the psi too. take it to 20psi, 10 psi, 3psi... than...
david ashmore - indigogo - backer id #501 2 october 2016